Lagunitas - The Waldo's Special Ale

A while back I stopped at my local bottle shop that just happens to be a grocery store.  As I've mentioned in the past Pittsburgh has some funky liquor laws.  Thankfully Giant Eagle (our large local chain of grocery stores) has found a nifty little loophole.  They became bars.  Not entirely, but added a section where you can drink and eat inside the store and this allows them to sell six packs, singles, growlers, and twelve packs.  Thankfully Giant Eagle has a ton of buying power and has allowed lots of stuff to come into the area and has lowered prices city wide.  As you can imagine I'm quite pleased with this scenario.

Like I was saying I went by looking for my dear friend Flying Dog' The Truth.  No surprise they didn't have any.  Sadly a tough find.  The staff at these are pretty good.  they usually know their stuff. So I checked with them just incase they had some in the back of the cooler or something.  The guy suggested this to me instead.  Imperial IPA, high alcohol content, and Lagunitas has a good reputation , so I figured, why not.

I popped it in the freezer, got it nice and cold, and poured it out into a nice tulip glass I had.  Nice deep golden color with a small head on it.  Gave it a sniff, sweet and dark.  The flavor is heavy, and as the label says dank.  It's incredibly resiny, and very sweet.  It's tasty but not what I was looking for, not very well balanced and a bit overpowering, an odd thing for me to say as many of my favorite beers are incredibly overpowering, and unbalanced.  (See my review of Gonzo Imperial Porter)  I got about three quarters of the way through and lost interest.  I had another one a few days later with similar results.  Recently I had another and I was able to get through the full thing without pause.  Maybe I wasn't in the mood for something like this those other times, but this beer sure has it's place.

Flying Dog - The Truth

Last year I went to my favorite beer festival in the Pittsburgh area, the Big Pour it's an annual thing that gets sold out in minutes.  They host this event in a unique kind of resale space.  The take in stuff from buildings getting renovated or demolished and sell them to the public.  This event helps keep this unique recycling opportunity running and I fully support that.  Also they have the greatest selection of food and beer in the city for you to enjoy for a couple hours.  During this event there are  almost 50 different brewers available including TRASH a local home-brew group.  So suffice to say there are lots of different beers to try, but there was only one I went back for seconds on.  The Truth brewed by my personal favorite brewery right now, Flying Dog.  I chose to try this beer because, quite honestly I hadn't heard of it before.  The Truth has a Ralph Steadman illustration of a man with close cropped hair in a black suit, white shirt, and black tie.  Is he with a government agency, a lawyer, or a generic suit?  who knows, but he does promise to solemnly tell the truth.  It's listed as an Imperial IPA, I get it, yeah that's what this style fits under, but I tell you that this is a West Cost IPA if I've ever tasted one.  When I think Imperial IPA I think something like Lagunitas Waldo's Special IPA.  Incredibly resiny and thick.  This however is a different breed.  It's much lighter than the Waldo with bright crisp citrus notes.  The bittering of the hops is there, but subtle.  The fruity flavors cut through much more, but with a solid malt backbone.  Isn't it funny how the best west coast style IPA I've had comes from Maryland?

Big Hop Harvest

Ok I mentioned this semi retail event thing that happened a little while ago. While I had some of the Chicory Red the real star of this show was the Big Hop Harvest.

Big Hop Harvest is a limited edition brew much like the Chicory red, however unlike it this one comes around once a year. The reason this is a limited release is our friends at East End Brewery have a short window of time where they can drive up to New York to pick up a batch of fresh, undried, wet hops.

The brewmaster himself took the drive up to the farm and filled his wife's Scion xB with 385lbs of fresh wet hops and updated us all over Facebook with his progress on his 12 hour trip. That's dedication, or maybe just love of the craft. I know I would love the smell inside of that car, grassy and citrusy, just wonderful. Come to think of it he recently mentioned her car still smells like wet hops.

I sat at that keg and downed about half a dozen small glasses of this wondrous brew. The flavor is a nice APA blended with a red ale, nice and toasty carmel with this great citrus grassy hop note. This dink is so well balanced, and it just dances on your tounge like a party of angels throwing a rager. Ok that's a little extreme, but I have to say it is indeed something to look forward to next season.

Victory Wild Devil

It's not often that I get upset that I can't find a beer, generally I will just pick something else up since I like to try new beers all the time. This beer got to me though, I went searching far and wide in the city of Pittsburgh to find more. The inopportune holiday season pushed this fine product off the shelves and left me craving more. Feeling like a crack addict on hard times I actually wrote to Victory asking where my next fix was. I was quickly assured that demand was high and with the holidays many retailers had held back orders to fill their shelves with more seasonal fare.

So why does Wild Devil get me so flustered? What is it about a simple IPA that gets me all weak in the knees? One word "brettanomyces." I'm sure that has caused a few head scratches, but let me explain. Brettanomyces is a strain of yeast that is generally regarded as a plague to the brewing industry, causing off flavors that ruin the balance of a beer and show that the brewer was less then diligent in his sanitation regimen. In fact Brett is the reason for the name of this brew as Brett is a commonly occurring strain of wild yeast. Why do I love this yeast so much then? Well I think good ol' Brett has gotten a bad rap, Brett is also responsible for some of the flavors in lambics, Gueuze and Flanders ales and when a recipe is tailored to the, let's say unique, flavors Brett produces something wonderful occurs. Brett creates flavors that sound absolutely horrible when they are described like wet horse blanket, band-aid, and burnt plastic, but in actual practice they are quite delicious.

My first impression of this beer was, "Wow this is beautiful!" If you have read my other posts then you should know that I don't often describe the look of a beer, but this deserves a description. The color is somewhere between a gold and orange, a little light for my tastes but I was intrigued. The head was an off white, a stark contrast to the bright crisp white I am accustomed to. I generally don't care much about head retention or lacing but this beer is what changed that for me. As I drank the head barley dissipated at all and the lacing left behind was heavy to say the least, when I was done you could see the amount I drank with each sip, it was amazing. The smell and flavor are dominated mostly by the "funk" Brett produces, difficult to put into words but easy to put on the tongue. Next up was the hops, as Hop Devil's evil twin the hops take hold over much of the flavor as well, a nice citrusy bite with a little spicy burn as well. Biscuit and carmel malts dominate the hop profile balancing out this crazy concoction.

I applaud the brewmasters at Victory for making lemonade out of lemons here. They took what is widely considered a horrible plague and turned it into liquid gold.